Chicken Corn Soup.

Chicken Corn Soup.

Ingredients

Chicken Boneless 100 gm

Egg         1

Corn Flour 4 Tbsp

Salt to taste

BlackPepper ¼ tsp

WhitePepper ¼ tsp

Chicken Broth 3 Cups. 3 Cups.

Carrot  1 medium

Onion  half

Spring onion 1

Sweet Corn 1 cup

Method.

1 Put Chicken in broth

2 Put Onion carrot in it and cover it and make them boil for 15-20 mints then drain all vegetables or blend them in a soup with blender.

3 Put black and white peppers and sweet corns.

4 Put 4 Tbsp of corn flour in a bowl and mix with little water and mix it in a soup slowly.

5 Whisk one egg and put it in soup.

6 when egg be ready. Your soup is ready. Serve hot with garnish and soup essentials of your choice.

               

Tips:

 Put heat on a low flame for good taste of soup.